Are Pillsbury Crescent Rolls Vegan?
Unanimously, the answer to this question is “yes”! Pillsbury Crescent Rolls are indeed vegan-friendly, as they do not contain any animal-derived ingredients such as dairy, eggs, honey, etc. Furthermore, their production process does not involve the use of any animal-derived products or by-products either.
6 Facts About Pillsbury Crescent Rolls You Didn’t Know
1. They Have Trans Fat
Pillsbury Crescent Rolls unfortunately contain trans fat, but this is something that many consumers are not alerted to when buying them. Even though the amount of trans fat found in these rolls is relatively low, it’s still important that consumers be aware of its presence.
2. You Can Make Crescent Rings Out Of Them
All you have to do is separate the individual triangles, form them into circles and pinch the ends together. Then pop them in a hot oven and in no time at all you’ll have beautiful crescent rings which are universally loved by everyone!
3. Crescents Make Excellent Donuts
Pillsbury Crescent rolls are a delicious and vegan-friendly option when making donuts at home. Not only do they add flavor and texture, but their crescent shape is the perfect vessel for icing, powdered sugar, and sprinkles.
All you need to do is roll out the dough, cut it into circles, then twist each circle before placing it in your oil of choice. In minutes you will have fluffy, scrumptious donuts that will rival any bakery.
4. The Bake-offs Have Taken Place Since 1949
Pillsbury Crescent Rolls have long been renowned for their deliciousness, hence the reason why bake-off competitions featuring it have taken place since 1949!
Since then, hundreds of participants around the world have tried their best to win using their most creative recipes and techniques. The Bake-Off is a fantastic example of how versatile and easy-to-use Pillsbury Crescent Rounds are, inspiring countless chefs to create stunning dishes.
5. They Also Make Excellent Roll-ups And Pinwheels
Pillsbury Crescent Rolls are perfect for making roll-ups and pinwheels. Whether you’re looking for a quick snack or something more elaborate, this vegan-friendly crescent roll can handle the job.
Simply spread your favorite vegan food cream cheese or hummus on each piece, add your favorite veggies and herbs, then roll it up!
6. Crescent Rolls Come In Eight Different Varieties
Pillsbury Crescent Rolls come in eight delicious varieties, so there’s something to please everyone. Whether you’re into savory or sweet flavors, there’s an option that you’ll love. Think classic buttery crescents, mouth-watering bacon and cheese, garlic and herb, honey butter, cinnamon rolls, and much more!
What Are Some Other Dairy-Free Pillsbury Products?
Pillsbury recently came out with a vegan cookie dough alternative that has everyone talking! This dairy-free cookie dough is just the right amount of sweetness and is made with real vanilla flavor. It makes delicious chocolate chip cookies, sugar cookies, and more.
Bread & Biscuits
Pillsbury has a fantastic selection of dairy-free bread and biscuit products! Whether you’re looking for something savory or sweet, they have something to suit every taste. Their delicious range of bread and grands biscuit provides great options for those who are lactose intolerant or simply prefer a plant-based diet.
You can choose from bread like garlic knots, naan bread, parmesan rolls, and more. If you’re looking for something sweet, Pillsbury also offers banana nut muffins, oatmeal cookies, double fudge brownies – the list goes on.
Pie crusts are one of the most popular and common ingredients in baking, and one of the great things about Pillsbury is that they offer a variety of dairy-free pie crusts! That’s right, if you’re looking for a delicious pie recipe in which no dairy products were used, then Pillsbury has plenty of options to choose from.
Those looking for dairy-free Pillsbury products can now find delicious crescent roll dough – a great way to enjoy a classic dessert without the use of dairy. These crescents contain a doughy outside with just the right amount of sweetness, making them perfect for holiday meals, snacks, and more! They are available in apple-filled crescent rolls, butter flake crescent rolls, and cheesy asparagus crescent rolls.
Cinnamon Rolls & Pull-apart
For those seeking delicious dairy-free alternatives to Pillsbury’s cinnamon rolls and pull-apart, look no further! The Cinnamon Rolls & Pull-Aparts from Pillsbury are the perfect way to satisfy your craving without compromising on taste.
Pizza Crust is a great dairy-free Pillsbury option for all pizza lovers. It’s ready to bake and perfectly suited for creating your own delicious pizzas at home. This crust is made from wheat flour, vegetable oil, and salt, and has no dairy products added making it suitable for anyone with dietary restrictions.
Pillsbury’s range of dairy-free brownie mixes is not only perfect for people with lactose intolerance, but they are also delicious! Whether you’re craving a classic chocolate brownie or want to top it off with their Brownie Fudge Magical Marshmallow topping, these mixes will satisfy your sweet tooth.
Pillsbury’s line of dairy-free cake mixes is a great option for those looking for a delicious and easy way to create a perfect cake. From chocolate to lemon and everything in between, there is something for everyone when it comes to finding the perfect flavor.
Not to mention, these mixes are made without any dairy, making them perfect for people on a vegan or lactose-intolerant diet.
Pillsbury offers a wide range of dairy-free cookie mixes that are sure to tantalize your taste buds. Whether you’re vegan, lactose intolerant, or follow specific dietary restrictions, these convenient mixes can help you make delicious and indulgent treats without compromising on the flavor.
Choose from classics like chocolate chip, sugar, or oatmeal and explore unique flavors like coconut cream pie and candy cane cookie mix. Pillsbury’s dairy-free cookie mixes are incredibly easy to prepare – just mix the vegan ingredients, scoop the dough onto baking sheets, and enjoy!
Hey'all I'm Amy, a born foodie and diagnosed with celiac disease 7 years ago. I refused to cave into tasteless, boring gulten free food and create my own!
On my blog you'll find info & cool facts along with recipes, all on gluten free foods!