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Red Robin Vegan Options 2024

Red Robin Vegan Options 2022

Red Robin Vegan Options 2023

There are plenty of great vegan options at Red Robin. You’ll find a wide variety of plant-based dishes including salads, sandwiches, wraps, appetizers, entrees, desserts, and drinks. There are even vegan milkshakes available!

You can order any of these delicious vegan options at most Red Robin locations. Just look for the “Vegetarian” symbol next to the item on the menu.

For those of you who prefer to eat out without meat, there are plenty of great vegan choices at Red Robin. You can find a wide variety of healthy plant-based meals, snacks, and beverages.

Check out our comprehensive list of vegan food options at Red Robin below. 

Gourmet Burgers

Gourmet Burgers

This is a great list of gourmet burgers. You’ll find plenty of options here if you’re looking for a delicious burger without any meat.

The Impossible Gourmet Cheezeburger is made with no cheese or mayonnaise. Instead, it comes with an impossible patty, red pickle relishes, onions, pickles, and tomatoes on a classic bun.

The Veggie Burger is made with no cheese, aioli, or bacon bits. It comes with an ancient grain veggie patty with homemade salsa, and fresh avocado slices on a lettuce wrap.

You won’t find anything else quite like these gourmet burgers anywhere else. Try one today!”

Vegan Burger Customizations

Vegan Burger Customizations

This red robin vegan burger customization guide is great if you’re trying to figure out how to customize a vegan burger at home to avoid cross-contamination. There are lots of options available, including toppings, sauces, dressings, etc., so there’s no shortage of possibilities.

You’ll find that combining hoisin sauce and soy sauce creates a near-perfect balance between salty, sweet, umami, and tangy flavors. Simply mix equal parts of hoisin and soy sauce and whisk gently until the ingredients are well combined. You can use regular hoisin sauce, low sodium hoisin sauce, or liquid amines here–whatever you have on hand will work fine.

Once you’ve mixed the hoisin and soy sauce, you can use it in place of oyster sauces in almost any situation. Whether you’re making burgers, stir-fries, salads, sandwiches, or anything else, you can now enjoy a delicious vegan meal without worrying about animal ingredients products.

Toppings, sauces, dressings…the sky is the limit when it comes to customizing vegan meals. Try adding some fresh veggies, avocado slices, pickles, olives, or whatever else tickles your fancy.

Red Robin Vegan Burger Patty

Thieir veggie burger patty and the veggie vegan burger is made with Impossible Foods’ plant-based patties. These burgers are 100% plant-based and are made without any animal products. They taste great and are super healthy. You won’t believe how delicious they are!

Vegetarians and vegans can enjoy these tasty burgers at Red Robin restaurants nationwide. Try them today!

Vegan Buns

Red Robin has recently changed its menu offerings to include vegetarian burger options. Unfortunately, the vegan-friendly buns that were previously available at Red Robin are no longer vegan. However, there are still plenty of delicious vegan options available at Red Robin. You can find the vegan-friendly buns listed below under the heading “Classic Sesame & Tavern Buns”.

You may notice that the description for the vegan-friendly buns says that they are not vegan. That’s because Red Robin hasn’t confirmed whether or not they are vegan. We recommend asking prior to placing your order if you are concerned about the buns being vegan.

There are plenty of delicious vegan options at Red Robin. You’ll find the vegan-friendly bunnies listed below under the heading ‘Wedgie Style’.

Vegan Burger Toppings

This recipe for red robin vegan burger toppings is delicious and healthy. You’ll find that it tastes great on burgers made with Beyond Meat products.

You’ll find that this recipe makes enough for four large hamburgers. So if you’re planning on making burgers for a crowd, you might want to double the recipe.


  • 1/2 cup avocado
  • 3 tablespoons house-made salsa
  • 1 tablespoon guacamole
  • Cloves of garlic
  • Mixed Greens
  • 1 teaspoon red relish
  • 4 pineapple slices
  • Apple Slices


Place avocado in a bowl and mash with a fork until smooth. Add remaining ingredients and mix well. Serve on burgers.



This Southwest Chicken Salad recipe is great if you’re trying to eat healthier and doesn’t want a contact of allergens. You’ll notice that there are no jalapenos in this recipe, which means you won’t have any spicy aftertaste. Instead, you’ll enjoy a delicious southwestern flavor profile.

You can swap out the chicken breasts for veggie burgers and request that they be topped with salsa and/or guacamole instead of the traditional ranch dressing.

For the bottomless house salad, you can order it without the croutons or cheese. However, you may want to consider adding those items since they provide additional texture and flavor.

These salads are great options for lunch or dinner. They’re filling enough to satisfy hunger pangs, but light enough to not leave you feeling heavy afterward.

Kid’s Vegan Menu

This red cheeseburger recipe is great for kids who are trying to eat healthier. It’s made with a plant-based patty instead of beef, and it comes with veggies and a delicious sauce. Plus, it’s kid-friendly and completely customizable.

Kids love burgers, especially if they’re healthy ones. This red cheeseburger recipe makes a great option for those who want to give their children a nutritious meal without sacrificing taste.

You can customize this allergen menu to your liking. Just omit the cheese and replace it with either the Impossible Burger Patty (which tastes like regular ground beef) or the Ancient Grain & Quinoa Veggie Patty (which tastes like a traditional hamburger patty). Then, add whatever toppings you’d normally include on a cheeseburger.

For example, you might add lettuce, tomatoes, onions, pickles, ketchup, mustard, etc. You can also add a side salad, chips, corn tortilla chips, or fries. Whatever you decide, this red cheeseburger recipe lets you enjoy a tasty treat without compromising your health goals.



Red Robin’s Bottomless Steak Fries come in two sizes: Regular and Large. You can order either size at any restaurant location.

These fries are made using only natural ingredients, including potatoes, onions, and seasoning. They are not fried in animal fat, nor does Red Robin serve beef or pork products.

You can eat these fries until you’re full, so if you’re craving a side dish such as robin frozen onion rings and robin pretzel bites and bottomless side salad, you’ll definitely find something delicious here!



Red Robin offers a wide selection of beverages. You’ll find beer, wine, cocktails, coffee, tea, and soda at every location. Some locations also serve specialty drinks like margaritas and mimosas.

You can order any drink you’d like without worrying about whether or not it’s vegan. Just ask your server for the current menu items.

Hey'all I'm Amy, a born foodie and diagnosed with celiac disease 7 years ago. I refused to cave into tasteless, boring gulten free food and create my own!
On my blog you'll find info & cool facts along with recipes, all on gluten free foods!

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