Cream cheese is generally made from milk, which has casein protein, and some brands also contain dairy derivatives such as whey protein. However, most non-dairy creams do not contain casein protein, so they should be safe for anyone with a dairy allergy. Some cream cheese has gluten and some are not. So always check the… Read More »Is Cream Cheese Gluten Free? Read Here
American cheese is gluten free for those who want to avoid gluten. The cheeses do contain natural rennet, which comes from the calf’s stomach lining, but they are not made with wheat flour as regular American cheese is. They come in three flavors: cheddar, mozzarella, and provolone. The labels on cheese products can be confusing.… Read More »Is American Cheese Gluten Free? Read Here!
The main difference between the two is in how the food is prepared. Lactose free food is completely made out of natural ingredients. Therefore if somebody was allergic to lactose they would eat a dairy free product even though it had lactose in it. A lot of people are confused about the main difference between… Read More »Is Dairy Free The Same As Lactose Free? Read Here!
There has been a cloud surrounding vegan and dairy free products. This is unfortunately nothing new, in fact, it dates back to the 1900s! Basically, Vegan and dairy free products are vegan because they are made without animal by-products. This is usually in the form of animal products or using any products which have been… Read More »Is Dairy Free Vegan? Find Out Here!