Are all drinks gluten-free? Gluten is the name of a protein found in wheat, rye, barley, and some other grains. It is the main protein in wheat flour and wheat-based foods like pasta, bread, and cookies. You may have heard that nearly all drinks contain gluten, and it’s making life miserable for so many people.… Read More »Is Orange Juice Gluten Free? Read Here!
What Is Tahini? Tahini is a paste made from ground sesame seeds. It has a rich nutty taste and a thick consistency. Tahini is used as a dip for vegetables, salads, bread, yogurt, and they can also use it as a dressing for fish or chicken, adding a layer of healthy oils and a nutty… Read More »Is Tahini Gluten Free? Find Out Here!
Caramel is delicious! It’s also extremely high in sugar, making it quite addictive. But did you know that if you eat too much of it you could develop an intolerance to it? Or worse, that caramel might contain gluten? Gluten is the protein found in wheat, rye, barley, and other grains, including oats. Caramel is… Read More »Is caramel gluten free? Read Here!
Chili is a popular and spicy dish from Latin America. Chilli con Carne, literally meaning Chili with Meat, is a stew based dish that is enjoyed the world around. However, like any popular dish and favourite foods, you may be wondering if there’s gluten in your bowl of chili. Is chili gluten free? Yes! The… Read More »Is Chili Gluten Free? Find Out Here!
Maple syrup is made from sugar extracted from maple trees. Because it is made from sugar, and no grains, it is naturally gluten free. However, some brands of maple syrup contain small amounts of wheat flour, which may be hidden in the ingredients list. If you want to avoid gluten, then choose organic maple syrup,… Read More »Is Maple Syrup Gluten Free?
For average people, olive oil can be ideal for cooking. However, gluten sensitive people have to take more caution with the common ingredients they use in everyday meals, including quality oils used for frying, texturing, or marinating basic recipes. Is olive oil gluten free? Yes! All olive oil types and olive oil products are considered… Read More »Is Olive Oil Gluten Free? Read Here
What is Soy Milk? Soy milk is a plant-based beverage made from soybeans and water. It differs from other plant-based milk beverages, such as almond milk and rice milk, by its high protein content and lack of saturated fats. Soy milk is made by soaking, grinding, boiling, and pressing soybeans. Soy milk is commonly used… Read More »Is Soy Milk Gluten Free? Let’s Find Out!
Semolina is a component of couscous, pasta, and sweet puddings made from rough, refined wheat middlings (from the middle of the milling stage) of durum wheat. The name semolina is also applied to coarse middlings from different wheat kinds, as well as other grains (such as rice or maize). Is semolina gluten free? No! If… Read More »Is Semolina Gluten Free? Read Here!
Cooking oil can be an integral part of your cooking experience, necessary for all manner of recipes from fried chicken to vegetarian chickpea hummus. Olive oil, coconut oil, vegetable oil, canola oil, sunflower oil, the modern consumer is spoilt for choice. Is canola oil gluten free? Yes! However, beware as only pure canola oil is… Read More »Is Canola Oil Gluten Free? Read Here!
What Is mead? Mead is a fermented beverage that has been used since ancient times. Mead is an alcoholic type of beverage made by fermenting sweet liquid with honey, water, and yeast. Mead contains alcohol levels ranging between 5% and 15%. It also contains vitamins and minerals that enhance its health benefits. The honey used… Read More »Is Mead Gluten Free? Find Out Here!
