Are Wheat Thins Vegan?
Wheat Thins are made from 100% whole grains, including oats, corn, barley, and rye. They are gluten-free, dairy-free, soy-free, egg-free, nut-free, GMO-free, and non-GMO verified. They are also certified organic.
They are available in several varieties, including original, cinnamon raisin, chocolate chip, peanut butter, cheese & onion, bacon cheddar, ranch, garlic herb, barbecue, sour cream & onion, honey mustard, and spicy jalapeño. You can find them at grocery stores nationwide.
Yes, they are vegan, and they are also delicious! And if you’ve never tried them, now is the time to give them a try. You’ll be surprised at how tasty they are!
Ingredients
Wheat Thins are delicious snacks made from whole grain flour and other natural sources.
These are some of the base ingredients listed, a hint of salt, cracked pepper, olive oil, spicy buffalo, annatto extract, Turmeric oleoresin, sour cream powder, non-fat milk, malt syrup, paprika extract, vitamin B2, tomato powder, cheddar cheese powder, artificial colors, sundried tomato powder, and basil, reduced fat, cultured milk, caramel color, citric acid, yeast extract, and cayenne pepper sauce, zesty salsa, multigrain, multigrain toasted chips, and multigrain.
All of these varieties are vegan.
You can find them in most major grocery stores across America. If you’re looking for a specific flavor, check out our website or visit your local store.
1. Wheat Thins Original
Original Wheat Thins are delicious snack crackers that are gluten-free and vegan-friendly. They come in two flavors: original and cinnamon raisin. These snacks are great for vegans and vegetarians because they are completely plant-based and contain no animal products at all.
They are also safe for those following a gluten-free diet because they are not processed using any vegan wheat flour.
Instead, they are made using corn starch, potato starch, grain wheat flour, tapioca starch, rice flour, soy protein isolate, natural flavorings, salt, simple sugars, actual caramel, vitamin b1, and xanthan gum.
You’ll find the ingredients listed on the packaging, so there’s nothing hidden here. However, if you’d prefer to avoid the BHT ingredient, you can try making your own version of these tasty treats.
2. Wheat Thins Hint Of Salt
Wheat Thins Hint Of Salts are made with the same ingredients as the original version, with the addition of Sea Salt. This makes them completely vegan. You’ll find that the hint of salt flavor is subtle enough to enjoy without any added saltiness.
These delicious snacks are great for vegan diets and non-vegans alike. They’re also great for those who are trying to watch their salt intake.
3. Wheat Thins Cracked Pepper & Olive Oil
Wheat Thins are delicious crackers made with whole-grain flour. They come in two flavors: Original and Cracked black Pepper and Olive Oil. These are great snacks for vegans and vegetarians alike. They are gluten-free, low fat, high fiber, and low sodium.
These crackers are made with whole-grain flour, which means they are rich in nutrients and energy. They are also naturally sweetened with natural cane sugar and molasses. They are baked at a very low temperature, making them extra crispy and crunchy.
They are also seasoned with celery salt, which gives them a distinctive flavor. You can find them in most grocery stores.
You can enjoy these crackers plain, but we recommend adding olive oil and cracked pepper to give them a special kick. We think they are absolutely delicious!
4. Wheat Thins Spicy Buffalo
Wheat Thins are delicious snacks made out of whole-grain flour. They come in several flavors including original, spicy buffalo, honey mustard, ranch, chili powder, spices, garlic powder, sundried tomato powder garlic, and onion powders. These tasty treats are gluten-free and vegan-friendly.
There are five varieties of Wheat Thins, but we recommend trying the original and spicy buffalo flavors as it has a chili cheese kick to them. Both are delicious and nutritious.
5. Wheat Thins Sundried Tomato & Basil
Wheat Thins are delicious snack crackers that come in several flavors. These tasty snacks are made from whole grain flour, sunflower oil, salt, organic cane sugar, yeast, and water. They are gluten-free and vegan status-friendly.
Sundried Tomato & Basil is one of the most popular flavors of Wheat Thins. It’s made from sundried tomatoes, basil leaves, garlic powder, onion powder, sea salt, almond milk, coconut milk and olive oil.
You’ll find this flavor in the regular line of Wheat Thins, but if you’d prefer to avoid artificial flavors, try the organic version instead.
6. Wheat Thins Reduced Fat
Wheat Thins reduced-fat are made using cornstarch instead of white flour. They still maintain their delicious flavor and texture, but they only have 30% less fat than the original varieties and the best part is the smokey bbq.
These are great if you’re trying to eat healthily, but still want to enjoy the classic flavors of the original variety. They’re available at most grocery stores nationwide. You can find them in the snack aisle near the chips and crackers.
7. Wheat Thins Zesty Salsa
Wheat Thins Zestysalsa is made with dried green bell peppers, refiners syrup, garlic powder, onion spray, and vegetable color. These ingredients give the snack its distinctive taste.
This product is not only delicious, but it’s also gluten-free! You won’t find any wheat flour in this tasty snack. Instead, it uses corn starch instead of wheat flour. Corn starch is a natural food additive that gives the snack its light texture and crunchy consistency.
You’ll notice that there are no artificial flavors, preservatives, or sweeteners added to this snack. All of the ingredients used in making Wheat Thins Zesty salsa is 100% natural.
8. Wheat Thins Multigrain
Wheat crackers are delicious snacks that are great for breakfast, lunch, or dinner. These tasty treats are made from the same basic ingredients as the original version, with the addition of multi-grain flour. This makes them a healthier alternative to regular Wheat Thins.
These snack crackers are made from whole grains, including brown rice, oats, barley, flavor from milk products, paprika oleoresin, canola oil, honey solid, sugar beets, thiamine, and grain rye. They are also gluten-free, making them suitable for vegans and vegetarians.
They come in two flavors: Original and Multigrain. Both varieties are available at most grocery stores nationwide.
9. Wheat Thins Multigrain Toasted Chips
These are not only healthy, but they taste great too just like Nabisco wheat thins! You’ll never guess that they’re made with whole grains instead of white flour. These delicious snacks are gluten-free, low-fat, high-fiber, and cholesterol free.
They’re also great for a vegan lifestyle making them a healthier alternative to regular potato chips.
You won’t find any artificial flavors, preservatives, or trans fats here. Instead, you’ll find natural flavorings, organic oils, and no hydrogenated oil. Plus, there are no added inverted sugar, salt, or sodium nitrate.
All of these factors combine to make these snack chips a healthier choice than most potato chips it has a great packaging material to preserve freshness.
Not just that, they also have chili cheese flavor, and ranch flavor that is crunchy, crispy, salty, sweet, savory, and chewy. So if you’re looking for a healthier option, try these tasty treats today!
Hey'all I'm Amy, a born foodie and diagnosed with celiac disease 7 years ago. I refused to cave into tasteless, boring gulten free food and create my own!
On my blog you'll find info & cool facts along with recipes, all on gluten free foods!